Antipasti

...dalla terra
Tartare di Fassona
€ 18,00
Fassona tartare
EL TAIER per due persone
€25,00
Tagliere con pancetta coppata, prosciutto cotto alle erbe, soppressa veneta, mortadella al pistacchio prosciutto di Praga, bresaola, formaggio erborinato, cipolla caramellata, gnocco fritto e fiori di cappero.

Selection of cold cuts (pancetta coppata, cooked ham flavoured with Mediterranean spices and aromas, soppressa salami, mortadella with pistachio, smoked cooked ham, bresaola) with caramelized onions, cheese flavoured with spices, fried dumpling and capers.

Vitello tonnato al fumo di rovere
€14,50
Oak-smoked veal with tuna sauce
Il Tris di bruschette
€8,50
Trio of bruschette
La Caprese di burrata
€9,50
Caprese of burrata
Dessert Menu
If your sweet tooth deserves a dessert, grab a fork or spoon right now.
Lemon meringue
€6
Baked meringue with lemon ice cream and lemon curd sauce
Apple tart
€10
Baked apple pie with vanilla ice cream
Mini chocolate truffles
€8
With a warm and liquid caramel inside
Cherry ice cream
€8
Vanilla ice cream with meringue and warm cherry sauce
Frozen berries
€10
Mixed berries with frozen yoghurt
Apple ice cream
€8
Vanilla ice cream with apples and caramel sauce
Made on
Tilda